Folks... it has been an absolute joy, growing food for you and your families this year. Got a special basket for you now:
Five of you lovely people are here right now and we're making great convo... so I'll be brief, and focus on special stuff:
-- apple cider vinegar (I made from hendersonville apples from last fall)
-- sumac tea (can warm on stove and drink hot, or add sugar and cool and pour over ice for an amazing lemonade-like beverage with a hint of tea flavor
-- mix of different peppers... these are all fun, and none super-hot (well, the small, elongated ones have a lil heat, and the jaleps are jaleps)
-- loads of basil. Literally loads. You can take a few handfuls more, when u grab your basket
And then other friends you should be familiar with by now. Kinda like you all. So glad we did this awesome thing together; looking forward to seeing at least some if not all of you for potatoes and odds and ends next Wed. (21st)
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